CONSULTORIA AGRONÔMICA EM FORRAGEIRA DA PROPRIEDADE FAZENDA SANTA RITA – SANTA RITA DO PASSA QUATRO

Abstract

It was suggested to the owner to plant Tifton 85 forage with high yield and high nutritional value, and that have characteristics favorable to haymaking Observing soil characteristics and preparation, liming and fertilization methodologies , pest and disease control, flowchart as well as all management for the baling of forage, recommendation to implement an irrigation system and implementation costs

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Keywords

tifton 85, Solo arenoso, SOLO MÉDIO, SOLO ARGILOSO

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