Hortaliças e Nutrição
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Date
2023-11-30
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Publisher
Centro Universitário da Fundação de Ensino Octávio Bastos
Abstract
Vegetables are plants or parts of plants that are cultivated and consumed as food. They are a broad category of foods of plant origin that includes leaves, stems, roots, flowers and fruits of edible plants.
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Keywords
Engenharia Agronômica, Hortaliças, Nutrição