Manejo Fitotécnico do Feijão

Abstract

The producer carries out the analyzes during the same period as the coffee sampling, around the month of June, always carrying out the correction in the total area, aiming to benefit the main crop (coffee) and the inter-row crop (beans). It sows mechanically, with a 2-row vacuum planter, pulled by a tractor. It is done by direct planting.

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Engenharia Agronômica, Feijão, Manejo Fitotécnico

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