PASSIVOS TRABALHISTAS NAS EMPRESAS <EMPRESA>

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Date

2019-09-30

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Fundação de Ensino Octávio Bastos

Abstract

Nowadays there is a great growth in the opening of micro companies, making even more competitive among the establishments. This increasingly requires entrepreneurs to innovate and seek a differential in the market. We seek to develop a venture that makes a difference, so that we can reach all types of public. Our differential is focused on products not found in any small town cafeteria. Our commercial point is easily located, thus allowing free access to the cafeteria. We work in art to develop a very cheerful different logo with vibrant colors that catch the eye. We have an illustrative panel of our products and a tasting counter so that the customer can taste and know better some types of sweets, cakes and pies that will be part of our production thus arousing the interest of each one and inducing them to want experience more and more what we produce.

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Keywords

GESTÃO DE PASSIVOS TRABALHISTAS, FUNDAMENTOS DE DIREITO, ESTRUTURAÇÃO EMPRESARIAL

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