O impacto da vida moderna na saúde das pessoas. O saudável e o não saudável na busca pela qualidade de vida

Abstract

The Brazilian government, through the Ministry of Health, created in 2006 the “Food Guide for the Brazilian population”, with the objective of meeting the requirements of the World Health Organization (WHO), which guides all countries to establish and systematically update guidelines. national legislation on food and nutrition. This guide aims to provide the population with information on healthy eating for health promotion and prevention of chronic diseases.

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Keywords

Nutrição, Alimentação, Hábitos alimentares, Questões nutricionais, Doenças crônicas, Obesidade

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