Medicina Veterinária
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Trabalho acadêmico ou acadêmico é o texto (em sentido lato ou estrito) resultado de algum dos diversos processos ligados à produção e transmissão de conhecimento executados no âmbito das instituições ensino, pesquisa e extensão universitária, formalmente reconhecidas para o exercício dessas atividades.
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A UNIFEOB mantém uma política de pesquisa que tem como objetivo orientar as ações desenvolvidas nesse campo do conhecimento. As pesquisas têm alicerce em princípios e critérios de produção de conhecimento científico e tecnológico, seguindo normas éticas de pesquisa em seres humanos e animais e dissociada do ensino e da extensão. As atividades convergem com as diretrizes nacionais, visando o desenvolvimento sustentável social, econômico e ambiental.
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Item Fatores antemortem e postmortem que influenciam a qualidade da carcaça e da carne ovina(Fundação de Ensino Octávio Bastos, 2004-09-30) SIQUEIRA FILHO, Edson R.; AGOSTINHO, Douglas Fernando; ALBERTI, Karina; ALKIMIN, Luiz Henrique F.; SILVA, Cesar A. Pequeno da; RABELO, Raimundo NonatoWith the increase in the creation of sheep destined for cutting, and the consequent increase in the consumption of sheep meat, the consumer market has become more demanding regarding the quality of the product that is offered on supermarket shelves. This work aims to highlight some important factors in the search for a higher quality in the production of carcasses and sheep meat, describing and citing techniques related to carcass and sheep meat quality.Item Produção e aspectos da carne ovina(Centro Universitário da Fundação de Ensino Octávio Bastos, 2011-05-30) SILVA, William; COSTA, Maria Candida de Oliveira; RABELO, Raimundo NonatoIn the last few years, sheep farming has experienced a great growth and significant appreciation by producers, both in the national and international markets, but there is still a great lack due to the lack of demand for better products. Investors have been changing this by showing that sheep have great characteristics, both qualitative and quantitative, in order to have a softer and more flavorful meat. In order for consumers to give more value to this meat, there is an improvement in the genetic quality, of the herds and the market has been slaughtering younger animals for the low amount of fat and better quality of the meat, with this the meat cuts have better aspects.Item Estudo de embriões ovinos em laboratório a partir de doadoras juvenis da raça Santa Inês submetidas a estimulação ovariana(Centro Universitário da Fundação de Ensino Octávio Bastos, 2010-05-30) MARTINS, João Flávio Panattoni; SANTOS, Thainá de Oliveira; SILVA, Marcos Donizete da; SOUZA, Bruna Nanzer; OLIVEIRA, Priscila Carvalho de; FIGUEIREDO, Cristiane Leite; ROSAS FILHO, Adauto de Carvalho; ABREU, Rogério Navarro deThis study aimed to verify the superovulatory response of juvenile Santa Inês sheep and to evaluate the viability of oocytes obtained for in vitro production (IVP) of embryos. Eight females aged between 6 and 8 weeks were selected, distributed in 2 homogeneous groups of 04 animals. The females in Group 1 (G1) were submitted to exogenous ovarian stimulation and in Group 2 (G2) the females were aspirated free of hormonal treatment. From a total of 309 retrieved oocytes (G1 = 187 and G2 = 122), cleavage rates of 49.2% and 40.2% were obtained for G1 (n = 92) and G2 (n = 45) respectively, and 18.72% and 17.96% of viable embryo development in D7 (G1 = 35 and G2 = 19). Although the results suggest a better efficiency in the recovery of oocytes and cleavage rate in G1, the rates of obtaining viable embryos in D7 did not differ numerically between the two groups. Our results suggest that, although there was great variation in the amount of oocytes obtained and the production of embryos among animals, regardless of treatment, the production of embryos by in vitro fertilization (IVF) from juvenile females treated or not with exogenous hormones proved to be viable, even with good efficiency of the hormonal protocol used for females of the Santa Inês breed.Item Técnica para cateterização do espaço subaracnóideo em ovinos(Centro Universitário da Fundação de Ensino Octávio Bastos, 2007-09-30) BOCHINI, João Carlos; ALVES, Jeferson Douglas Soares; SILVA, Angélica do Rocio Carvalho; NABI, Mariana Sintoni; DEFAVARI JÚNIOR, Antônio Carlos; FELICIO, Luciano Freitas; PANATTONI, João Flávio; HUCKE, Érica Engelberg Teixeira da SilvaTechniques for collecting cerebrospinal fluid (CSF) in some animal species have been used for some time. However, the existing techniques present restrictions, both methodological and for animal welfare, which need to be minimized. In this way, 6 multiparous sheep (Ovis aries) of the Santa Inês breed were used to obtain CSF through a puncture of the subarachnoid space with the aid of an epidural catheter between the cervical vertebrae C1 and C2 fixed on the epidermis. After anesthetic recovery of the animals, CSF was harvested for 5 consecutive days. 3 ml of CSF were obtained per animal / day. Throughout the experimental period, the sheep did not show neurological changes, nor a sign of infection, as well as no changes in the CSF's physical characteristics. We conclude that the method for catheterization of the subarachnoid space presented above is feasible and effective for obtaining continuous CSF for prolonged periods, thus avoiding more invasive methods with the same objective.Item Parâmetros bioquímicos em ovinos naturalmente parasitados por Haemonchus spp. provenientes da região de São João da Boa Vista, São Paulo(Centro Universitário da Fundação de Ensino Octávio Bastos, 2008-11-30) BERTO, Vinícius; TREVISAN, Tiago; MENDES, Gustavo D´Amore; SOARES, Eduardo; ABREU, Regina Raquel Perez deIn sheep farming, one of the biggest barriers faced is worms. Of the worms that parasite the sheep, Haemonchus spp stands out. a hematophagous nematode responsible for a severe clinical picture of anemia, the worm causing the most damage to the animals' organism. This work aimed to relate the biochemical parameters: alkaline phosphatase, total proteins, glucose and albumin with the presence of Haemonchus spp. in sheep to assist in the diagnosis of the nematode, in order to better understand the mechanisms of maintenance of the parasite in the host. Twenty Santa Inês sheep were used for the experiment, 10 animals naturally parasitized by Haemonchus spp. and the other 10 not parasitized.