Engenharia Agronômica

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    Manejo Fitotécnico de Culturas Leguminosas e Oleaginosas
    (Centro Universitário da Fundação de Ensino Octávio Bastos, 2023-10-27) SANTOS, Adriana Seregatti Gnann Vallim dos; GOULART, Douglas; BONARETTI, Éttore Rodrigues Romano; AMARO, Guilherme Fernandes; SANTOS, Júlio César Leite dos; DEVECHIO, Fernanda de Fátima da Silva; PEDROSO, Rafael Munhoz
    This project aims to study and make bean cultivation viable in Brazil, having considering that several varieties of beans are consumed in the country, each region with its own peculiarity For the preparation of this work, the property of 1000 ha in the municipality was considered of Rio Verde (GO) for bean cultivation, where tests will be carried out on 5 varieties of beans, since we analyzed and realized that it would be possible to cultivate 5 varieties that are consumed in the Brazil as a whole. Due to the pandemic, it will not be possible to carry out the field study, therefore, the This project was based on estimates.
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    Análise de Solo - Cana de Açucar
    (Centro Universitário da Fundação de Ensino Octávio Bastos, 2023-10-25) SANTOS, Adriana Seregatti Gnann Vallim dos; RIBEIRO, Adilson Francisco de Souza; SANTOS, Douglas Goulart dos; BONARETTI, Éttore Rodrigues Romano; AMARO, Guilherme Fernandes; SANTOS, Júlio César Leite dos; JUSTINO, Rafaela Gomes; MARIOTO, Wagner Luis
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    “Manejo fitotécnico de culturas leguminosas e oleaginosas”
    (Centro Universitário da Fundação de Ensino Octávio Bastos, 2021-04-01) DEVECHIO, Fernanda de Fátima da Silva; PEDROSO, Rafael Munhoz Pedroso; SANTOS, Adriana Seregatti Gnann Vallim dos; GOULART, Douglas; BONARETTI, Éttore Rodrigues Romano; AMARO, Guilherme Fernandes; SANTOS, Júlio César Leite dos
    This project aims to study and make the bean culture viable in Brazil, considering that in the country several varieties of beans are consumed, each region with its own peculiarity For the elaboration of this work, a property of 1000 ha in the municipality of of Rio Verde (GO) for the cultivation of beans, where tests will be carried out on 5 varieties of beans, since we analyzed and realized that it would be possible to cultivate 5 varieties that are consumed in the Brazil as a whole. Due to the pandemic, it will not be possible to carry out the field study, therefore, the This project was based on estimates.