PI´s Engenharia Agronômica - EaD 1º Sem 2023

Permanent URI for this collectionhttp://192.168.2.158:4000/handle/prefix/5868

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Author: search.filters.author.FULIARO, João Gabriel CussolimSubject: search.filters.subject.CIENCIAS AGRARIAS

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    Manejo Fitotécnico de Culturas Leguminosas e Oleaginosas
    (Centro Universitário da Fundação de Ensino Octávio Bastos, 2023-06-30) RECK, Andreza Janaína; FULIARO, João Gabriel Cussolim; VIEIRA, Eduardo Ferreira; CERRI, Lais Fernanda; NEVES, Franciele; MINELLO, Orlando Roberto; RIBEIRO, Salete Cristina; PEREIRA, Tiago Duarte; GALLI, Marco Antônio
    This work presents an analysis of the Açude Farm located in São João da Boa Vista, with Braulio Leandrini as the responsible agronomist, where coffee and soy are grown. The farm has a total of 208 hectares and 159 hectares are used for cultivation.
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    Manejo Fitotécnico da Cultura da Soja
    (Centro Universitário da Fundação de Ensino Octávio Bastos, 2023-06-30) RECK, Andreza Janaína; VIEIRA, Eduardo Ferreira; NEVES, Franciele; FULIARO, João Gabriel Cussolim; CERRI, Laís Fernanda; MINELLO, Orlando Roberto; RIBEIRO, Salete Cristina; PEREIRA, Tiago Duarte, MARTINS, Lucas Henrique Bastos
    Soybean (Glycine max L) cultivated in Brazil for grain production, is a herbaceous plant, class Rosideae, order Fabales, family Fabaceae (legumes), subfamily Papilionoideae, tribe Phaseoleae, genus Glycine L., species max. (EMBRAPA). It is also considered an oilseed plant as it has 18% to 20% oil content in its seeds. It is a grain rich in proteins and can be consumed by both men and animals.