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Browsing by Author "Travasso, Aryel Estevão"

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    Atualização de Valores pelo IGP-M
    (Fundação de Ensino Octávio Bastos, 2020-09-30) Galvão, João Victor; Travasso, Aryel Estevão; Lima, João Victor; Doval, Danilo Morais; Marcondes, Renata Elizabeth de Alencar
    The Integrated (PI ) project for the fourth quarter of 2020 was proposed in this case, the update of the values of net profits and equity of the last three fiscal years of a real company.
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    Brainstorning Empresarial
    (Fundação de Ensino Octávio Bastos, 2021-06-30) Travasso, Aryel Estevão; Santos, Maria Luiza dos; Serrão, Paulo Macedo; Carvalho, Wiliam Batista de; Doval, Danilo Morais; Pancine, Luiz Fernando
    Let's talk about a new concept in the food industry, with a unique and bold cuisine, with selected ingredients of the highest quality, which always value the quality of our unique seasonings, providing an explosion of incredible flavors for our customers, we are talking about Confort Bistrô, this newest and most renowned restaurant in the area of Brazilian gastronomy has become famous, as all our dishes become true works of art in the hands of our chefs who are in front of this incredible enterprise in the food sector.
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    Desenvolvimento Econômico e Empresarial
    (Fundação de Ensino Octávio Bastos, 2020-11-30) Galvão, João Victor; Travasso, Aryel Estevão; Lima, João Victor; Venâncio, Elaina Cristina Paina; Marcondes, Renata Elizabeth de Alencar
    The last IP of 2020 was proposed to analyze a real company and together outline the main points studied by the main units of the quarter, in the subjects of Fundamentals of Economics and Fundamentals of Administration. The title of the IP is "ECONOMIC AND BUSINESS DEVELOPMENT", as mentioned above, analyzing the main points of the units, such as some crucial factors of the economy, and tracing with the analysis of the chosen company, we will be able to get a better idea of how these factors influence the activities business.

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