Browsing by Author "SILVA, Olinda Mariane de Faria"

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Análises toxicológicas e de alimentos: Traiining suplemento alimentar líquido
(Centro Universitário da Fundação de Ensino Octávio Bastos, 2024-06-30) BRUNO, Diego Bernardo; SANTANA, Douglas M. de Oliveira; ASSI, Karoline Montoro; SOUZA, Milena Mariane de; RIBEIRO, Natasha Bixesto; SILVA, Olinda Mariane de Faria; SANTOS, Verônica Forte dos; CAMARGO, Ana Paula Rosa da Silva
Product recommended for adults over 19 years of age who practice physical activities. It should be stored away from light, heat and humidity with the packaging tightly closed. On the shelf for sale, its shelf life is three weeks according to laboratory tests. Its composition: Creatine - Provides quick energy during high-intensity and short-duration activities Beta-alanine Production of Carnosine, which acts as an acid buffer in the muscles Vitamin B6 Metabolism of proteins and amino acids, enabling the regeneration of ATP, delaying muscle fatigue Muscle synthesis and post-exercise recovery
BÁLSAMO HIDRATANTE PARA USO VETERINÁRIO A BASE DE TENÉBRIO
(Centro Universitário da Fundação de Ensino Octávio Bastos, 2023-08-01) SANTANA, Douglas Monteiro de Oliveira; PAULINO, Eduardo de Souza; SILVA, Olinda Mariane de Faria; PINHEIRO, Sthefany Ribeiro; FARIA, Otavio Augusto; OLIVEIRA, Adriano dos Santos; ISAAC, Gustavo Elias Arten; CAMARGO, Ana Paula Rosa da Silva
The pet market is constantly growing. According to the ABINPET 2020 survey, this market raised 22.3 billion. Therefore, innovations in this area are gaining prominence, especially for pet owners who take great care of their pets and seek to ensure their health, safety, and well-being, since they are practically members of the family. Pet care goes beyond food; accessories, clothing, and moisturizers are frequently used by owners, who seek to extend their care to their pets. This study, which focuses on bringing practicality, innovation, and sustainability, proves through research the usefulness of the Tenebrio insect as an innovative source and provider of benefits for the animal's skin, bringing a prototype of a moisturizing balm with 60% Tenebrio oil and 38% waxes, derived from animal and vegetable origin. The balm's formulation was promising, with a color, aroma, and texture comparable to similar products on the market.
DESENVOLVIMENTO DE PRODUTO PET A BASE DE TENÉBRIO GIGANTE
(Centro Universitário da Fundação de Ensino Octávio Bastos, 2023-08-01) SANTANA, Douglas Monteiro de Oliveira; PAULINO, Eduarda de Souza; SILVA, Olinda Mariane de Faria; FARIA, Otavio Augusto; PINHEIRO, Sthefany Ribeiro; OLIVEIRA, Adriano dos Santos; ISAAC, Gustavo Elias Arten; CAMARGO, Ana Paula Rosa da SIlva
The pet market is eager for innovations, the sector grows approximately 15.8% per year and the use of sustainable materials with high nutritional value is increasingly taken into consideration by the adoption of innovations in the dog food industry. This study aims to promote the industry of food production based on insect flour and, to this end, an innovative formulation for dog biscuits was developed, in which the main raw material used was defatted mealworm flour, an alternative and sustainable food for the production of protein supplements. Initial tests were carried out for the processing of the dog biscuit prototype, in order to develop a final formulation that has commercialization potential due to the added nutritional value of the product, development of mandatory nutritional labeling and palatability. Based on this, it is possible to conclude that the promotion of verticalization and innovation in the market for insect-based products is among the main strategies for maintaining future generations with regard to new protein sources of food and environmental conservation.