Browsing by Author "PIZOL, Leonardo"

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    Biopão
    (Centro Universitário da Fundação de Ensino Octávio Bastos, 2022-12-15) OLIVEIRA, Evelyn dos Santos; JULIÃO, Fábio; PEDROSO, Gabrielle; BETTINI, João Lucas dos Santos; PIZOL, Leonardo
    Biopão is a bread made from green banana biomass and thermogenic ingredients such as cinnamon, ginger and Peruvian maca. Green banana biomass contains resistant starch which is a prebiotic and therefore improves intestinal functioning and also promotes satiety. In addition, biobread is made with flaxseed flour, which is rich in fiber and therefore a food that also promotes satiety. Thermogenic ingredients such as Peruvian stretcher, cinnamon and powdered ginger have the action of promoting increased caloric expenditure; in addition to having anti-inflammatory action.