Browsing by Author "PAULA, Rafaela Santana de"

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    Alimentos e suas composições
    (Fundação de Ensino Octávio Bastos, 2021-11-30) AVILÉ, Alana Barbosa; CORALI, Julia Maria; PAULA, Rafaela Santana de; GONÇALVES, Renata dos Santos; RUGA, Glaucia M. Navarro de Abreu
    The project's objective is to build a food imagery tool for dietary guidance, to present its health benefits and harms, and to present information on its composition and nutritional table. Our industrialized sweets base are: milk chocolate, dulce de leche, paçoquinha, cookies and jelly candies (Fini).