Browsing by Author "ONELLI, Lucas Rodrigues"

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Laboratório Clínico e Sustentabilidade
(Centro Universitário da Fundação de Ensino Octávio Bastos, 2023-05-19) RIBEIRO, Emylly Pereira; GIACCHETTA, Giulia; CASLINE, Giuliano César; COETTI, João Vitor Batista; SERRA, Júlia Aparecida Ferreira; ONELLI, Lucas Rodrigues; SOUZA, Carlos A. Colozzo de; ROQUETO, Marco Antônio; CONCEIÇÃO, Rogério Arcuri; FERRERIA, Hevisley Willian C.; ROSA, Ricardo Alexandre
The relentless pursuit of quality of life and a cleaner environment makes sustainability an extremely important tool in the society we live in. The concern with health led to an increase in demand for health services, resulting in an increase in the generation of hospital waste. The waste generated by the health area can put human and environmental health at risk due to the fact that they contain sharp materials and substances with a high level of contamination, requiring a series of precautions from use to disposal, needing to be conducted in a way to minimize the risks for those who handle and treat them to avoid degradation of the environment. As the concept of sustainability became more widespread and applied in the operational practice of companies, including clinical laboratories, objectives, targets and indicators began to be established to monitor institutional sustainability planning. Thus, it became essential that clinical laboratories also become concerned like other institutions in avoiding environmental impacts.
MC PESO INFELIZ
(Centro Universitário da Fundação de Ensino Octávio Bastos, 2021-06-15) RIBEIRO, Emylly Pereira; COETTI, João Vitor Batista; SERRA, Júlia Aparecida Ferreira; ONELLI, Lucas Rodrigues; MARIANO, Maria Eduarda de Oliveira; BRUNETTA, Maria Victoria Tinti
Hi, how are you? We came to tell you a little about obesity! That's right, I even know that you have many doubts about it (because we had also). The purpose of coming here is to talk to you, explain about the subject, inform and leave you with no doubts. I bet it will be a really cool read, we prepared it with much affection.
Procedimento Operacional Padrão: análises clinicas
(Centro Universitário da Fundação de Ensino Octávio Bastos, 2021-11-30) RIBEIRO, Emylly Pereira; CASLINE, Giuliano César; COETTI, João Vitor Batista; SERRA, Júlia Aparecida Ferreira; ONELLI, Lucas Rodrigues; BRUNETTA, Maria Victoria Tinti; SILVA, Mirian Camargo; BORATO, Thais Marques; ROSSI, Cintia de Lima; OLIVEIRA, Adriano dos Santos; ISAAC, Gustavo Elias Arten; CONCEIÇÂO, Rogério Arcuri; SANTOS, Odair José dos
This project is based on creating a methodology for the professionals present in the laboratory to follow so that the patient can have a good service, from the moment of reception, through the collection to the delivery of the tests carried out, guaranteeing the proper functioning.
Relação entre os aditivos alimentares mais encontrados em “fast foods” e o organismo humano, perigo escondido
(Centro Universitário da Fundação de Ensino Octávio Bastos, 2020-06-30) RIBEIRO, Robson de Souza; RIBEIRO, Emily Pereira; COETTI, João Vitor Batista; ONELLI, Lucas Rodrigues; VIEIRA, Sophia Escrovi; SANTOS, Odair José dos; SANTOS, Amilton Cesar; ROSSI, Cintia de Lima; SOUZA, Carlos Alberto Colozzo de
A study carried out with the aim of identifying the most consumed food additives found in "fast foods" and describing what their effects may be on individuals who consume them in an unbalanced way without complying with the recommendations established by the WHO (World Health Organization). da Saúde) and by ANVISA (Brazilian Health Surveillance Agency). Greater attention is given to heart diseases that can be generated directly or indirectly by these additives (it is evident that some additives are still a matter of controversy when their connection with heart diseases is asserted).