Browsing by Author "CORRÊA, Vinícius Alves"

Filter results by typing the first few letters
Now showing 1 - 2 of 2
  • No Thumbnail Available
    Item
    Projeto Integrado de Análises Toxicológicas e de Alimentos: T-Protein - Tablete de tenebrio com alfarroba, castanhas e canela
    (Centro Universitário da Fundação de Ensino Octávio Bastos, 2024-06-30) VIEIRA, Barbara; ALVARES, Gabrielli Beneti; SILVA, Larissa Araújo da; CORREA, Maria Clara; PEREIRA, Suelen de Carvalho; CORRÊA, Vinícius Alves; CAMARGO, Ana Paula Rosa da Silva
    The food produced will be a snack, usually ultra-processed, poor in nutrients but rich in calories, sugar, fat, salt and chemical additives. Therefore, it is recommended to avoid the consumption of this type of food (GOMES et al, 2022).
  • No Thumbnail Available
    Item
    TUDO O QUE VOCÊ PRECISA SABER SOBRE OBESIDADE
    (Centro Universitário da Fundação de Ensino Octávio Bastos, 2021-06-01) SIQUEIRA, Ana Elisa Granato; MELLO, Narali Prado de; ANDRÉ, Amanda de Oliveira; CORRÊA, Vinícius Alves; SILVA, Paloma Eduarda da; SABOIA, Vanessa Cristina Ramos; SOUZA, Leonardo Carvalho de; SANTANA, Douglas Monteiro de Oliveira; GARCIA, Alessandra Cabral de Vasconcelos
    Obesity is a chronic disease that is characterized by excessive fat accumulation on body. It generally appears when the energy ingested, the amount of energy spent stands out during daily activities. This imbalance can pose health risks due to its relationship with metabolic complications (WHO, 2000).